Bakery & Pastry Shop Solutions
Specialized equipment for baking, pastry production, and dessert preparation
Crafted for Baking Excellence
Bakeries and pastry shops require specialized equipment that delivers consistent results, handles high production volumes, and maintains precise temperature control. At Shiny Mirror Supply, we understand the unique needs of baking professionals.
Our bakery solutions are designed to enhance production efficiency, product quality, and creative possibilities. From artisanal bread bakeries to high-volume pastry operations, we provide equipment that helps you deliver exceptional baked goods day after day.
Whether you're opening a new bakery, expanding your product line, or upgrading your existing equipment, our team of experts will help you select the right tools for your specific baking needs.
Essential Bakery Equipment
Specialized tools for creating exceptional breads, pastries, and desserts
Ovens
Specialized baking ovens for consistent results
- Deck ovens for artisan breads
- Convection ovens for even baking
- Rack ovens for high volume production
- Rotating ovens for consistent results
- Specialty ovens for pastries
Mixers & Processors
Equipment for dough preparation and mixing
- Spiral mixers for bread dough
- Planetary mixers for batters and creams
- Dough dividers and rounders
- Sheeters for laminated doughs
- Food processors for fillings
Proofing & Retarding
Temperature-controlled environments for dough development
- Proofing cabinets with humidity control
- Retarder/proofers for overnight fermentation
- Dough retarding refrigerators
- Proofing boxes for small batches
- Climate-controlled proofing rooms
Refrigeration
Specialized cooling for bakery products
- Blast chillers for rapid cooling
- Refrigerated prep tables for pastry work
- Display cases for finished products
- Walk-in coolers for ingredient storage
- Chocolate tempering refrigerators
Decorating & Finishing
Tools for creating beautiful finished products
- Airbrush systems for cake decoration
- Chocolate tempering machines
- Glazing equipment for pastries
- Depositors for consistent portioning
- Decorating turntables and tools
Packaging & Display
Solutions for presenting and preserving baked goods
- Bakery display cases (refrigerated and ambient)
- Bread slicers and baggers
- Heat sealers for packaging
- Label printers for product information
- Custom shelving and display racks
Specialized Bakery Solutions
Tailored equipment packages for different types of bakery operations
Artisan Bread Bakeries
Equipment focused on traditional methods, long fermentation, and hearth baking for authentic breads.
Pastry & Dessert Shops
Precision equipment for delicate pastries, temperature-sensitive chocolates, and decorative finishing.
High-Volume Production
Automated systems for large-scale bakeries producing thousands of units daily for wholesale distribution.
Cafe & Retail Bakeries
Combined solutions for front-of-house display and back-of-house production with customer visibility.
Gluten-Free Bakeries
Specialized equipment and separate production areas to prevent cross-contamination for allergen-free baking.
Wholesale Bakeries
Large-scale production equipment with packaging and distribution solutions for commercial clients.
Sweet Dreams Bakery Expansion
When Sweet Dreams Bakery decided to expand their operation to meet growing demand, they needed to upgrade their equipment while maintaining product consistency and quality.
Our team designed a new production layout featuring high-capacity mixers, a multi-deck oven system, and automated dough processing equipment. We also implemented specialized refrigeration for delicate pastries and custom display cases for their retail area.
The result? Production capacity increased by 300%, energy costs decreased by 25%, and product consistency improved significantly, allowing them to expand to wholesale accounts.